Food Production machines
Olive Processing Machines
Providing olive processing machines of the best quality, which are used in the production of products from olives in various forms. Our machines are of the best quality and manufactured according to international standards, and are suitable for the food industry. In the attached catalog, you can see the detailed technical specifications of the available machine sizes. We can help you choose the appropriate machine for the products you want to manufacture and suggest the necessary complementary machines.
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Vegetables & Fruits Sorting Machine
This grader sort fruits and vegetables on weight basis, composed of feeding unit, weighing assembly, dropping and collection unit. It is computer controlled, high precision, capable of weighing individual fruits and grading them in several different weight grades. Special material at collection station is soft and food grade, minimum damage on the skin.
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Mortadella Production Line
This line produces chicken and meat mortadella by processing and mixing the meat, then packing it in suitable packages according to demand. Our available lines have a productivity of 10 tons per day. We have Turkish and Chinese industry. In the attached catalog, you can see the detailed technical specifications of the line. We can help you choose the appropriate machine for the products you want to manufacture and suggest the necessary complementary machines.
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Chicken Slaughtering Line
These lines are characterized by high productivity. Semi-automatic lines are available for the production of up to 3000 chickens per day, and automatic lines for the productivity of 3000 chickens per day or more. These lines consist of the stage of receiving live chickens, where they are slaughtered (Halal), then the chicken moves to the feather removal stage, then the evisceration stage, then the initial cooling stage, then the sorting stage, then the cutting stage (manual), then the stage of packaging and preservation in refrigerators . In the attached catalog, you can see the detailed technical specifications of the line. We can help you choose the appropriate machine for the products you want to manufacture and suggest the necessary complementary machines.
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Rotary Ovens
We can provide Turkish-made rotary ovens, the number of trays up to 32 trays, tray dimensions up to 600 x 800 mm. These ovens are characterized by a wide range of use in the pastry and sweets industry, and they are characterized by a balanced spread of heat in the oven to roast all the pieces evenly. In the attached catalog, you can see the detailed technical specifications of the available machine sizes. We can help you choose the appropriate machine for the products you want to manufacture and suggest the necessary complementary machines.
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Croissant Production Line
We have an Italian and Turkish industrial croissant production line. The dough is flattened and cut according to specific molds, then filled with filling materials and then wrapped. The capacity of the available lines ranges from 1200-3200 pieces per hour. In the attached catalog, you can see the detailed technical specifications of the line. We can help you choose the appropriate machine for the products you want to manufacture and suggest the necessary complementary machines.
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Chocolate Preparation Lines
The chocolate is prepared by mixing the ingredients, softening them, and then continually rotating them in the chocolate tempering tank. In this way, soft chocolate is obtained that is suitable for use in the production of various products, such as hospitality chocolate, one or two colors, with or without filling, and it is also used in dipping lines. These lines are available in capacities of 100 kg per day and more, and are intended for industrial uses. We offer a high quality service in this regard, as we can provide project study services, design the appropriate line for the required final product, specify and design systems and assistance, and we can also install and operate these lines.
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Chocolate dipping line
These lines provide the possibility of producing a variety of chocolate-dipped products such as dates, biscuits, cakes, and many other products. Dipping can be done from the top only or from the top and bottom. This line is available with a belt width of 20 cm or more, upon request. This line consists of dipping machines, chocolate pumps, and a cooling channel with a length of 6-24 meters, upon request. We offer a high quality service in this regard, as we can provide project study services, design the appropriate line for the required final product, specify and design systems and assistance, and we can also install and operate these lines.
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Cream Seperator
Cream separators Enables separation of oil molecules in the milk. This unit standardizes the amount of fat in the milk. Cream separators enable separation of milk cream seamlessly on a continuous manner with high efficiency. Automatic separators are available from 1000 liters per hour up to 20,000 liters per hour. We offer a high-quality service in this regard, as we can provide project study services, design the appropriate line for the required final product, specify and design systems and assistance, and we can also install and operate these lines.
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Stainless Steel Tanks
These tanks are used to store foodstuffs and may be made of one or two layers to provide cooling or heating for the product inside when needed. These tanks are equipped with motors and a stirring system suitable for each product. It is also provided with openings for adding materials, valves, and tubes for emptying or filling. These tanks are used in olive processing lines, milk and dairy products, chocolate plans, and others. They are usually made of AISI 304 or AISI 316 stainless steel. We offer a high-quality service in this regard, as we can provide project study services, design the appropriate line for the required final product, specify and design systems and assistance, and we can also install and operate these lines.
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Milk Pasteurizers
Pasteurizers are automatic systems which systematically heat up and cool down the milk by means of plated heat exchangers for the purpose of increasing the temperature of the milk without degrading physical and bio-chemical features (vitamins and diastases) of pathogen bacteria and nutrients. Automatic pasteurizers are available from 1000 liters per hour up to 10,000 liters per hour. We offer a high-quality service in this regard, as we can provide project study services, design the appropriate line for the required final product, specify and design systems and assistance, and we can also install and operate these lines
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Table salt production lines
These lines provide the production of table salt from raw stone salt with the possibility of adding materials such as day and then packing the salt according to demand. In this line, the salt is washed, dried and mixed to obtain a pure white salt. Iodine or other substances are added according to the health conditions in each country. Salt lines from 10 tons per hour or 25 tons per hour and more. We offer a high quality service in this regard, as we can provide project study services, design the appropriate line for the required final product, specify and design systems and assistance, and we can also install and operate these lines.
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Tortilla Wraps Production Line
These lines provide the production of tortilla bread, which is used to make wraps in restaurants and homes. This line consists of a series of machines starting from the stage of preparing the dough, cutting, pressing, resting, and then baking it in the oven. The line is available with a productivity of up to 9000 wrap per hour. Finally, the loaves are stacked and packed manually or automatically. We offer a high-quality service in this regard, as we can provide project study services, design the appropriate line for the required final product, specify and design systems and assistance, and we can also install and operate these lines
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