Chocolate dipping line

These lines provide the possibility of producing a variety of chocolate-dipped products such as dates, biscuits, cakes, and many other products. Dipping can be done from the top only or from the top and bottom. This line is available with a belt width of 20 cm or more, upon request. This line consists of dipping machines, chocolate pumps, and a cooling channel with a length of 6-24 meters, upon request. We offer a high quality service in this regard, as we can provide project study services, design the appropriate line for the required final product, specify and design systems and assistance, and we can also install and operate these lines.